Ti Amo (I love …) Ai Suma, a wine from Piedmont. Not as popular as Tignanello and Sassica from Tuscany, just not a super Tuscan. Nevertheless, a very special wine from the Barbera grape. In principle, it is harvested like a German Spätlese (late-harvested wine), although this quality classification does not actually exist in Italy. Only Giacomo Bologna had the courage in the last century to harvest his Piedmont Barbera much later and produce a truly great wine. On a visit to the estate in the 90s, his daughter Raffaella Bologna warmly welcomed us to an extensive wine tasting, even though she had already sold all the wines by subscription beforehand. We were able to taste all the wines – but not buy a single bottle from her.
While regularly checking my SPAM filter last year, I came across a news mail that surprised me. I knew that research was being done in the field, but this message showed it in a completely different light:
Fraunhofer and IBM present live: Quantum Computing in Germany
Inauguration of Europe’s most powerful quantum computer in an industrial context 15th June 2021 – 14:00
While I was still in the process of clearing the SPAM filter, the realisation hit me that I hadn’t the slightest idea of how quantum computers work. As a result, I bought some books and read posts about it. But just as a basic understanding of the electron is needed to understand how the current generation of computers work with transistors (or formerly valves), a basic understanding of quanta and quantum physics is needed to understand a quantum computer.Continue reading “Quantum physics for hippies”
Today’s article is not about cooking, we are not doing food science or rating a restaurant. No, we are looking at the world from the special perspective of a polyglot gourmet. A person who knows borders from travelling, who likes to cross them, but who would also like to explain what other borders there are: culinary boundaries – the boundaries of good taste. To be fair, it should be mentioned briefly that the exact course of the border is often disputed, but these details are rather irrelevant for this article.Continue reading “The limits of good taste (Part 2)”
My grandmother was an interesting woman. Whenever I think of her, experiences from my youth and her words of wisdom come to mind. In every situation in life, for every circumstance, there was – if necessary – a suitable saying. For her, these were fixed guidelines, almost commandments. There was no discussion, it was just the way things were.Continue reading “The limits of good taste (Part 1)”
Dear Harlequin fans, I confess, over the summer I neglected my educational mission and did not publish any “stories that life writes” for our blog. This will change again instantly, laughter provoked by bizarre stories helps best to banish winter blues and pandemical tin-foil theories.
The German title of this article is based on the Stern magazine column “News from Kalau”, which specializes in excruciating puns; no doubt the cartoonist would also think of a suitable cartoon for the following story. In short, the following story is about foreigners in strange places, weird streets and an irritable taxi driver.Continue reading “Scilly Taxi Tale”
… cannot be escaped in Tallinn, the capital of Estonia. Only the “Kiek in de Kök” comes from Low German – in the Middle Ages the name for “high tower”. From there you could look into your neighbours‘ kitchens!
M.C. Escher, a Dutch graphic designer/artist born 120 years ago – he keeps going viral on social media and almost has pop star status. Who doesn’t know his graphics? Impossible perspectives, metamorphoses and optical illusions are the programme in his pictures and an almost endlessly repeated theme. A brilliant visionary!Continue reading “Respect (Part 2)”
Nutmeg then developed into the gold rush of East India in the 16th century, the first significant case of drug procurement-related crime. The Portuguese, British, Spanish and Dutch waged war over nutmeg and killed not only each other but also tens of thousands of locals on the side. Anyone who has so far thought drug cartels were exclusively in Latin America may now consider themselves first-degree know-it-alls. For they now know that Pablo Escobar, cocaine trafficking and the Medellin cartel are just cheap imitations of a 500 year-old “business model”.Continue reading “A bit cracked… (Part 2)”
After my contribution on Corona, hoarding toilet paper and a resulting anal-ysis of symptom-associated know-it-alls, I was asked several times to expand on this topic. I confess, it was more fun than work. Enjoy the new squad of know-it-alls and smart alecks.
Candlelight, mulled wine and cracking nuts: all these remind me of childhood, are an integral part of winter and yes, it’s Christmas time. To ensure that feel-good factor, White Christmas is a permanent feature in the department stores and on the radio Chris Rea sings his way back into the hearts of truck drivers (and their wives, of course) every year with Coming Home for Christmas.Continue reading “A bit cracked … (Part 1)”
Let’s start with a neutral version of the smart-ass, the know-it-all. Basically, the same applies here: Nobody likes know-it-alls! Unless he is a „Bezzerwizzer.“ Because Bezzerwizzer (corrupted German for “know-it-all”. Mattel couldn’t come up with a better name in English.) is a family game published by Mattel at the beginning of the new millennium. It is a knowledge game based on games like Trivial Pursuit or shows like “Who wants to be a millionaire? We realize that wise guys and bezzerwizers are not marginalized, they are a mainstream of our time.Continue reading “What does CORONA have to do with toilet paper? – An attempt at an anal -ysis (Part 2)”