The thing about decisions

I often get the urge to write in reaction to things that have a negative impact on me. Not necessarily just aggravations. Often it is people making things too easy for themselves. I notice time and again, for example, that there are spelling mistakes on many signs, or that journalists, who ought to be trained in this area, cannot get their grammar right. I’m neither a language specialist nor a purity fetishist, but I do believe that it doesn’t hurt to at least make an effort when you do something. It makes your own statements and actions a lot more credible.

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How not to get your feet wet…

This emancipated woman obviously had not heard that according to Christian conviction only Jesus could walk on water. The most ingenious home-made filter system I have ever seen, together with a “guardian angel” – what a day. 

(The picture was taken in 2012 while visiting the National Centre for the Performing Arts, Beijing – also known as “the Egg”. )

Snapshots en route

The Harlequin team says goodbye for the summer holidays. We wish you and ourselves a great time – and lots of inspiration for new contributions. Once again this year we‘ll publish a short article every Friday during the holidays, this time with the motto “Snapshots en route”. Here the first one:

When the trees wear surgical masks…

… you stop in fascination when strolling by. I am often out and about in the woods in all seasons, this was my first encounter with this trend in nature.

Apparently nature moves with the times too.

English translation of all snapshot texts: BCO

The sausage without skin – interesting facts about the Dutch “frikandel“

In my series on Dutch “specialities” I have so far owed you the frikandel. That will change today.

The frikandel is the most commonly consumed fried snack in the Netherlands (it even beats croquettes and bitter bal!s) and the first thing you need to know about it is that it has absolutely nothing to do with the German Frikadel!e (For the unitiated: the Frikadelle is a kind of fried meatball) The frikandel is a kind of sausage without skin and for many years it was considered a “guilty pleasure”, because all sorts of questionable ingredients were attributed to it. Among other things, it was said to have cow’s eyes, ears and udders.

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Art is beautiful, but it’s a lot of work.

When I read the quote from Karl Valentin this morning, I had to think of us Harlequins and our Harlequin.blog. Because even small works of art are a lot of work.

For more than 3 years we have been writing,  inexperienced but eager-to-learn “fumblers in the dartk”, and have published a new text every Friday. Each author follows his own path. Some look at IT and change projects with their consulting glasses, others discover stylistic howlers in (real?) life and others philosophise about all the world and his wife. With time we have built a list of guest authors who like writing for our Harlekin.Blog.

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